The Small Rice Bowl-Based Meal Plan was Effective at Reducing Dietary Energy Intake, Body Weight, and Blood Glucose Levels in Korean Women with Type 2 Diabetes Mellitus
Hee Jung Ahn (Ahn HJ), Kyung Ah Han (Han KA), Hwi Ryun Kwon (Kwon HR), Kyung Wan Min (Min KW)
Korean Diabetes J. 2010;34(6):340-349.   Published online 2010 Dec 31     DOI: https://doi.org/10.4093/kdj.2010.34.6.340
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